Golden Snail Hairpin

Product Code: YT002

$196.00 /gram

Tax included, bulk purchase discounts available

A Legacy of Imperial Elegance Handcrafted from the historic slopes of Mengding Mountain, this exquisite Yellow Tea carries a thousand years of heritage. Each leaf is carefully curled into a delicate, spiral shape, reflecting the meaning of its name, "Coiled Hairpin." More than just a beverage, it is a testament to the meticulous standards of the ancient court. Brewing a cup of Golden Snail Hairpin is a ritual of tranquility, delivering a pure, soft essence that elevates the everyday into an experience of historic luxury.

Purchase Information

Minimum Order

600g

Delivery Time

3-7 business days

In stock, custom packaging available

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Quality Assurance

Strict quality control standards

Direct from Origin

Source quality guarantee

Fast Shipping

Ample stock available

Custom Service

Custom packaging support

Product Details

The Rarest Treasure in the Tea World Discover the ...

Product Specifications

Origin mengding

Minimum Order 600g

Shelf Life 36 months

Packaging canned

Storage Method

Cool and Dry Place

Heritage & Story

Origin Story

From the Birthplace of Cultivated Tea Our Huang Luoji originates from the misty, high-altitude slopes of Mengding Mountain in Sichuan—widely recognized as the cradle of Chinese tea culture. With a documented history spanning over two millennia, Mengding was once the exclusive source for imperial tribute tea. The mountain’s unique microclimate—high humidity, cool temperatures, and abundant fog—provides the perfect environment for the tea plants to accumulate high levels of aromatic compounds. This rich historical and geographical heritage guarantees a tea of superior purity and complexity that cannot be replicated elsewhere.

Artisan Craftsmanship

Core Craftsmanship

The Secret of Sealed Yellowing What defines this tea is the exclusive, time-intensive step known as “Men Huang” (Sealed Yellowing). After light pan-firing and initial shaping, the leaves are gently wrapped in specialized paper or cloth while still warm. This crucial “smothering” process, unique to Yellow Tea, locks in moisture and heat, allowing the leaves to undergo a gentle, non-enzymatic transformation. This slow, controlled steaming removes the sharp, green notes typically found in Green Tea, producing the tea’s characteristic golden hue and unparalleled mellow sweetness and soft mouthfeel.

Traditional Craft

Modern Technology

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